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Soybean Oligosaccharides

CAS No: Not available
Plant source: Glycine max.(L.)Merri.
Latin name: Glycine max.(L.)Merri.
Extract part: Seed
Extract form: Liquid and powder
Extract type: Purified & Titrated extract
Origin: Guangxi China
Manufacturing place: Guangxi China
 
Standard Specification
Test item Standard
AppearanceLight yellow to yellow or white
Loss on dryingLiquid:≤25.0% powder:≤5.0%
Assay(Liquid)Soybean oligosaccharides(dried based)≥60.0% Stachyose,Raffinose(dried based)≥25.0%
Assay(Powder)Soybean oligosaccharides(dried based)≥75.0% Stachyose,Raffinose(dried based)≥30.0%
LimpidityNo visible impurity
Ash(dry based)Liquid:≤3.0% Powder:≤5.0%
Pb/As≤1.0ppm/0.5ppm
PH(1% water solution) 6.5±1.0
Yeast/mouldsLess than 100cfu/g
Total bacteria countLess than 1000cfu/g
E-ColiLess than 30MPN/100g
Pseudomonas aeruginosaNegative
Staphylococcus aureusNegative
Health function
1.Relieving constipation with laxatives
2.Improve the multiplication of intestinal Bilfidobacteria.
3.Reduce serum cholesterol
4.Protect liver

Application:
Food additive for drink,sour milk,fish products,jam,cake and bread.

Storage: In cool and dry place, keep away from light.
Packing: In cardboard drum lined with two-layer non-toxic plastic bag (10 kg/drum, 25kg/drum) or upon client's request.
ShelfLift: 2 years.
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